Antioxidant activity of Hydroxytyrosol and Vitamin E reduces systemic inflammation in children with paediatric NAFLD Digestive and Liver Disease Molecular adaptations underlying the beneficial effects of hydroxytyrosol in the pathogenic alterations induced by a high fat diet in mouse liver: PPA Food & Function (RSC Publishing) DOI:10.1039 C7FO00090A Hydroxytyrosol as a multitarget pharmacological agent for oxidative, inflammatory and metabolic disorders Discover Molecules Springer Nature Link Greek team found Mediterranean diet compound preventing all heart disease. Researchers at the University of Athens isolated hydroxytyrosol from olive oil that prevents atherosclerosis, lowers blood pressure, reduces inflammation, and eliminates Hydroxytyrosol and Brain Tumors: Mechanisms of Action and Therapeutic Potential